1inGluten Free Ready Made Pie CrustI buy them from Whole Foodsthe freezer section by the bread
6Whole Eggs
1 1/5cupsof heavy cream
1cupof cheeseany kind you like
cupI use 1 / 4parm cheese too if I’m using Mozzarella. If I’m using Cheddar I just use one cheese
1cupof cheeseany kind you like
cupI use 1 / 4parm cheese too if I’m using Mozzarella. If I’m using Cheddar I just use one cheese
Instructions
Preheat Oven to 375
I add some chopped lemon Thyme from my garden
Dash of Nutmeg, kosher salt, and pepper
Green onions, about 4 ham slices cut up. (I buy my ham lunch meats without all the junk in them.)
Top with some lemon zest
You can put anything in a Quiche! I make them with mushrooms, bacon, and spinach too.
Blend up eggs, add in cream and all the other ingredients, pour into pie shell and bake for 45 minutes. Let sit for about 30 minutes before slicing. It will drop down some!