This banana bread is so easy to whip up in the blender! There’s no sugar in this recipe, sweetened by the bananas! And it’s no grain no pain! What I call real comfort food baby!
1/2cupGuiltless Grain Free Seed Flour http://www.guiltlesssuperfoods.comI buy here locally at People’s Pharmacy in Westlake. They will have it at our local HEB on Bee Caves in July 2016!
If you don’t have this superfood seed flour use coconut or almond flour.
1Tablespoon Cinnamon
1teaspoonbaking soda
1teaspoongluten-free baking powder
Pinch of sea or kosher salt
1Teaspoon Vanilla
Instructions
Preheat oven to 350.
Combine bananas, eggs, almond butter, grass-fed butter in a blender or use mixer. Blender works great with this recipe!
Blend up and then add dry ingredients.
Pour into well greased (with coconut spray) loaf pan. I add chopped walnuts on top.
Bake 55 to 60 minutes until knife comes out smooth!
Recipe Notes
Enjoy with some softened grass-fed butter mixed with a little Maple Syrup! Or have plain for breakfast with a cup of organic coffee! Yummy in the tummy!