Mini Zucchini Mock Pizza

Posted by May 30, 2018 Recipes Leave a Comment
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 Mini Zucchini Mock Pizza
The taste of Pizza with the good carbs! Gluten, wheat, grain free, a healthy protein snack that make great appetizers for the holiday or any foodie gathering!
Course Appetizers, Main Dish
Cuisine American, Italian
Servings
Ingredients
  • 1 zucchini
  • Shredded Mozzarella
  • Spray Olive Oil
  • Shredded Parmesan
  • Salt and pepper
  • dried Oregano
  • Fresh Basil chopped
  • Salt and pepper
  • dried Oregano
  • Fresh Basil chopped
Course Appetizers, Main Dish
Cuisine American, Italian
Servings
Ingredients
  • 1 zucchini
  • Shredded Mozzarella
  • Spray Olive Oil
  • Shredded Parmesan
  • Salt and pepper
  • dried Oregano
  • Fresh Basil chopped
  • Salt and pepper
  • dried Oregano
  • Fresh Basil chopped
Instructions
  1. Pizza Sauce (I add some sun-dried tomato pesto that I make with sun-dried tomatoes, little-dried oregano, olive oil and blend in my Nutri Bullet).
  2. Cut zucchini about 1/8 inch thick. Spray each side with olive oil and season with salt and pepper. Broil or grill each side for about 2 minutes. Top with sauce, mozzarella, oregano, and basil. (Or add more toppings of your choice) Cook for 2 more minutes, or until cheese is lightly browned. Sprinkle with Parmesan before serving.
Recipe Notes

Enjoy the Journey!

Gluten Free Lady

Gluten Free Lady www.glutenfreelady.com

About Gluten Free Lady

My mission is and always has been to help people achieve a purpose driven better quality lifestyle.
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