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Ingredients
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Instructions
- Pizza Sauce (I add some sun-dried tomato pesto that I make with sun-dried tomatoes, little-dried oregano, olive oil and blend in my Nutri Bullet).
- Cut zucchini about 1/8 inch thick. Spray each side with olive oil and season with salt and pepper. Broil or grill each side for about 2 minutes. Top with sauce, mozzarella, oregano, and basil. (Or add more toppings of your choice) Cook for 2 more minutes, or until cheese is lightly browned. Sprinkle with Parmesan before serving.
Recipe Notes
Enjoy the Journey!
Gluten Free Lady
Gluten Free Lady www.glutenfreelady.com