Smoky Yukon Gold Potato Chowder
Let this yummy Chowder warm you up on a cold winter day!
Ingredients
  • 2 large leekswhite and light green parts only
  • 1tbsp salted butter15 mL, I use pastured raised grass-fed butter
  • 1 medium onionfinely chopped
  • 3 garlic clovespressed
  • 1 1/2tsp smoked paprika7 mL
  • 2lbs Yukon gold potatoespeeled and diced (see Cook’s Tip), 1 kg
  • 4cups unsalted Pacific Gluten Free chicken stock1 L
  • 1oz can no-salt-added Great Northern beansdrained and rinsed, 14.5or 398 mL
  • 1 1/2cups unsweetened Almond milk375 mL
  • 3oz extra sharp white cheddar cheeseshredded, 90 g
  • 1/2tsp salt2 mL
  • 1/2tsp coarsely ground black pepper2 mL
  • 6tbsp sour cream90 mL
  • Snipped fresh chives and additional smoked paprikaoptional
Instructions
  1. Cut leeks in half lengthwise; thinly slice crosswise. Place into Stainless (4-qt./4-L) Mixing Bowl and swish in cold water to remove dirt. Drain leeks using medium Stainless Mesh Colander.
  2. Melt butter in (8-qt./7.6-L) Stockpot over medium heat. Add leeks, onion pressed garlic and paprika to Stockpot; cook, uncovered, 3-4 minutes or until vegetables are softened, stirring occasionally. Add potatoes; cook 2 minutes, stirring constantly. Add stock; cook, covered, 12-15 minutes or until potatoes are fork-tender, stirring occasionally. Add beans; cook 1-2 minutes or until heated through. Remove Stockpot from heat; cool 5 minutes.
  3. Carefully ladle one-third of the potato mixture into blender container. Cover and blend until smooth. Pour blended potato mixture into Stainless (6-qt./6-L) Mixing Bowl. Repeat with remaining potato mixture.
  4. Return blended potato mixture to Stockpot; stir in milk. Cook, uncovered, over medium heat 2-3 minutes or until simmering. Stir in cheese, salt, and black pepper. Cook 2-3 minutes or until cheese is melted. Garnish each serving with sour cream, chives, and additional paprika if desired.
Recipe Notes

Enjoy the Journey!

Sue

PS – There’s a super easy way to get FREE, half price and discounted quality essentials on your wish list! Treasures to be passed on for generations! Ask me about setting up an online Facebook Foodie show for you to invite your friends to shop for The Pampered Chef items right online from their computer!   I do the work online and you rake in the deals! Contact me at – GlutenFreeLadyChef.com

How about serving your guest in this lovely all White dinnerware!

Or this Garlic & Brie Baker which also makes a great serving dish for your soups or dips! 

 

Gluten Free Lady www.glutenfreelady.com
Join The Conversation