This coconut shrimp and dipping sauce I created to taste just like the dipping sauce we had at one of the top restaurants we used to dine at in Lake Jackson.
Archives
Apple-Spice Cupcakes
These little yummies are gluten-free with Maple Cream Cheese Frosting and Candied Walnuts
Baked Coconut Shrimp
Paula Dean’s son, Bobby, is cooking up some healthy dishes on Cooking Channel! One of our favorites is Coconut Shrimp! I’m trying this baked version this week, modified Gluten Free! Try it as an appetizer for the holidays!
Homemade Chicken Soup
So you’ve got some leftover broccoli and kale? What do ya do? Throw it into this big pot of homemade chicken soup stalks and all! What a delicious healthy soup to warm you up on a cold drizzly day or any day you want soup! Grandma was right, after all: Chicken soup is good for the cold, not just the soul.
Pork Chops Smothered in Crimini Mushroom, Shallot and Garlic Sauce
This is an easy dish to make and taste great after having turkey all week! I pair it with steamed organic Brussel Sprouts in pasture garlic butter…no can of soup in this one!
Frozen Chocolate Banana Protein Treat
Want a delicious frozen treat without all the junk that’s in ice cream or frozen pops? The YOLI protein shake has Stevia so made this treat sweet enough for us but this could be made with sweetened Almond milk..taste like the fudgesicles I used to eat as a kid only with banana and no wheat, gluten or sugar!
Sue’s Shrimp Dip
A Gluten Free Lady original! Great dip for holiday parties or BYOD!
Gluten Free Lady’s Fabulous Ribs
We love to grill out when the weather starts to warm up, heck we even grill when it’s 30 degrees outside, except it’s not as much fun for me! These are made inside when it’s just TOO cold out! I love Ribs with my honey barbecue sauce! How about you?